turkey slices and Honey Burrata Pizza combines creamy burrata cheese, savory turkey slices, and a drizzle of honey on a crisp pizza crust. This delightful dish is perfect for casual weeknight dinners or elegant gatherings. The balance of flavors makes it a unique and versatile option that everyone will love.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward instructions, you can whip up this pizza in no time.
- Flavor Explosion: The combination of creamy burrata, salty turkey, and sweet honey creates a mouthwatering experience.
- Versatile Dish: Perfect as an appetizer or a main course, it suits any occasion from family dinners to parties.
- Fresh Ingredients: Utilizing fresh basil and quality cheese elevates the taste while keeping it light.
- Customizable Toppings: Feel free to add your favorite herbs or vegetables for a personal touch.
Tools and Preparation
To prepare your turkey slices and Honey Burrata Pizza effectively, you’ll need some essential tools.
Essential Tools and Equipment
- Pizza stone or baking sheet
- Rolling pin
- Parchment paper
- Brush for olive oil
- Knife for slicing
Importance of Each Tool
- Pizza stone: Ensures even cooking and helps achieve a crispy crust.
- Rolling pin: Makes it easy to roll out your dough to the desired thickness without tearing.
- Baking sheet: A versatile option if you don’t have a pizza stone; it works well for baking the pizza.
- Brush for olive oil: Helps evenly distribute oil on the crust for that golden finish.


Ingredients
For the Pizza Dough
- 1 fresh pizza dough (store-bought or homemade)
- Olive oil, for brushing
- Sea salt, to taste
- Cracked black pepper, to taste
For the Toppings
- 8 oz burrata cheese, torn into pieces
- 4 oz thinly sliced turkey slices
- 2 tbsp high-quality honey
- Fresh basil leaves, for garnish
How to Make turkey slices and Honey Burrata Pizza
Step 1: Preheat the Oven
Preheat your oven to 475°F (245°C). On a floured surface, roll out your pizza dough to your desired thickness. Transfer it carefully to a parchment-lined baking sheet or preheated pizza stone.
Step 2: Prepare the Crust
Lightly brush the edges of the dough with olive oil. This step ensures that when baked, the edges turn golden brown and crispy.
Step 3: Bake the Dough
Bake the dough for 8 to 10 minutes until it starts to set but is not browned. This creates an ideal surface for your toppings.
Step 4: Add Toppings
Remove the partially baked crust from the oven. Dollop torn pieces of burrata evenly over the crust. Layer thin slices of turkey across the top so each piece has both cheese and meat.
Step 5: Drizzle with Honey
Generously drizzle high-quality honey all over the pizza. Sprinkle fresh basil leaves on top and season with a pinch of sea salt and cracked black pepper.
Step 6: Final Baking
For slightly warmed burrata, return the pizza to the oven for an additional 2 to 3 minutes. Alternatively, serve immediately for fresh and creamy cheese enjoyment.
How to Serve turkey slices and Honey Burrata Pizza
Serving turkey slices and Honey Burrata Pizza is all about creating a delightful experience for your guests. This pizza can be enjoyed in various ways, making it perfect for any occasion.
Casual Gatherings
- Cut into small squares: Serve the pizza cut into bite-sized pieces, perfect for sharing during casual get-togethers.
- Pair with drinks: Offer refreshing beverages like iced tea or sparkling water to complement the flavors of the pizza.
Elegant Dinner Parties
- Garnish with extra basil: Add whole basil leaves on top just before serving for a sophisticated touch.
- Serve with a salad: A light arugula salad with lemon vinaigrette enhances the meal’s freshness and balances the richness of the pizza.
Lunch or Brunch
- Accompany with fresh fruit: Serve slices of watermelon or berries on the side to add a sweet contrast.
- Offer a variety of spreads: Include options like hummus or tzatziki for dipping, adding more flavor to each bite.
How to Perfect turkey slices and Honey Burrata Pizza
To achieve the best results with your turkey slices and Honey Burrata Pizza, consider these helpful tips.
- Use high-quality ingredients: Selecting fresh burrata and good olive oil will elevate the overall taste of your pizza.
- Pre-bake your crust slightly: This ensures that your crust remains crispy even after adding toppings.
- Experiment with honey types: Different honeys can impart unique flavors; try using wildflower or clover honey for varied sweetness.
- Let burrata come to room temperature: This enhances its creaminess and flavor, making it more enjoyable when served.
- Add toppings creatively: Consider including figs or arugula as additional toppings for an exciting twist on flavor.
- Adjust baking time as needed: Keep an eye on your pizza to ensure it doesn’t overcook; every oven is different!
Best Side Dishes for turkey slices and Honey Burrata Pizza
Pairing side dishes with your turkey slices and Honey Burrata Pizza can enhance your meal experience. Here are some excellent options:
- Garlic Bread: Crispy garlic bread is always a favorite. Spread garlic butter on toasted baguette slices for an irresistible side.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze provide a refreshing counterpoint to the pizza’s richness.
- Roasted Vegetables: Seasonal vegetables roasted with olive oil make a colorful and nutritious addition to your meal.
- Mediterranean Quinoa Salad: A light salad combining quinoa, cucumbers, tomatoes, and feta adds protein and texture.
- Coleslaw: A tangy coleslaw offers a crunchy texture that pairs well with the creamy pizza.
- Stuffed Mushrooms: These savory bites filled with herbs and cheese are great finger food that complements the main dish beautifully.
- Grilled Asparagus: Lightly grilled asparagus drizzled with lemon enhances the meal’s freshness while providing a nice crunch.
- Antipasto Platter: A selection of olives, marinated artichokes, and peppers makes for an appealing appetizer that sets the stage perfectly.
Common Mistakes to Avoid
To make your turkey slices and Honey Burrata Pizza perfect, avoid these common mistakes.
- Skipping the Dough Prep: Not properly preheating or rolling out the dough can lead to uneven baking. Always ensure your oven is hot and the dough is evenly rolled for best results.
- Overloading Toppings: Adding too many toppings can make the pizza soggy. Stick to a balanced layer of burrata and turkey slices for a delightful eating experience.
- Using Low-Quality Ingredients: Cheap cheese or honey can ruin the dish’s flavor. Invest in high-quality burrata and pure honey for maximum taste.
- Ignoring Baking Times: Baking for too long or not enough can affect texture. Monitor closely, aiming for that perfect golden crust without overcooking.
- Neglecting Seasoning: Forgetting to season with salt and pepper can result in bland flavors. A pinch of sea salt and cracked black pepper enhances all ingredients beautifully.
Refrigerator Storage
- Store leftover turkey slices and Honey Burrata Pizza in an airtight container.
- It will last up to 3 days in the refrigerator.
- Ensure to let it cool completely before sealing to prevent moisture buildup.
Freezing turkey slices and Honey Burrata Pizza
- Wrap the pizza tightly in plastic wrap, then place it in a freezer-safe bag or container.
- It can be frozen for up to 2 months for best quality.
- Label with the date to keep track of its freshness.
Reheating turkey slices and Honey Burrata Pizza
- Oven: Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid sogginess.
- Stovetop: Place a skillet over low heat, cover with a lid, and warm for about 5-7 minutes until warmed throughout.
Frequently Asked Questions
Can I use other cheeses instead of burrata?
You can substitute burrata with mozzarella or ricotta, but burrata gives a unique creaminess that enhances the pizza.
How do I make homemade pizza dough?
Combine flour, water, yeast, salt, and olive oil. Knead until smooth, then let it rise until doubled in size before rolling out.
What are some good side dishes for turkey slices and Honey Burrata Pizza?
Salads like arugula salad or roasted vegetables pair well with this pizza, balancing its rich flavors.
Can I customize the toppings on my pizza?
Absolutely! Feel free to add vegetables like arugula or spinach for extra freshness or swap out turkey slices for chicken or beef.
How do I store leftovers from my turkey slices and Honey Burrata Pizza?
Store them in an airtight container in the fridge for up to three days or freeze them for longer storage.
Final Thoughts
turkey slices and Honey Burrata Pizza is an elegant dish that combines rich flavors beautifully. Its versatility allows you to customize toppings based on your preferences. Give this recipe a try at your next gathering; it’s sure to impress!
Turkey Slices and Honey Burrata Pizza
Indulge in a delightful culinary experience with turkey slices and Honey Burrata Pizza. This elegant yet simple dish combines the creamy richness of burrata cheese with savory turkey slices, all drizzled with sweet honey on a crispy pizza crust. Perfect for both casual weeknight dinners and sophisticated gatherings, this pizza balances flavors beautifully, making it a favorite among family and friends. With easy preparation and customizable toppings, you’ll find yourself reaching for this recipe time and again.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 fresh pizza dough (store-bought or homemade)
- Olive oil for brushing
- Sea salt to taste
- Cracked black pepper to taste
- 8 oz burrata cheese, torn into pieces
- 4 oz thinly sliced turkey slices
- 2 tbsp high-quality honey
- Fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface and transfer it to a parchment-lined baking sheet or preheated pizza stone.
- Brush the edges of the dough lightly with olive oil for a golden finish.
- Bake the dough for 8 to 10 minutes until it starts to set but is not browned.
- Remove from the oven, dollop burrata pieces evenly over the crust, and layer turkey slices on top.
- Drizzle honey generously over the pizza, sprinkle fresh basil leaves, and add sea salt and cracked black pepper.
- Return to the oven for an additional 2 to 3 minutes if you prefer warmed burrata or serve immediately.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 8g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg