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Turkey Slices and Honey Burrata Pizza

Prosciutto and Honey Burrata Pizza

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Indulge in a delightful culinary experience with turkey slices and Honey Burrata Pizza. This elegant yet simple dish combines the creamy richness of burrata cheese with savory turkey slices, all drizzled with sweet honey on a crispy pizza crust. Perfect for both casual weeknight dinners and sophisticated gatherings, this pizza balances flavors beautifully, making it a favorite among family and friends. With easy preparation and customizable toppings, you’ll find yourself reaching for this recipe time and again.

Ingredients

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  • 1 fresh pizza dough (store-bought or homemade)
  • Olive oil for brushing
  • Sea salt to taste
  • Cracked black pepper to taste
  • 8 oz burrata cheese, torn into pieces
  • 4 oz thinly sliced turkey slices
  • 2 tbsp high-quality honey
  • Fresh basil leaves for garnish

Instructions

  1. Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface and transfer it to a parchment-lined baking sheet or preheated pizza stone.
  2. Brush the edges of the dough lightly with olive oil for a golden finish.
  3. Bake the dough for 8 to 10 minutes until it starts to set but is not browned.
  4. Remove from the oven, dollop burrata pieces evenly over the crust, and layer turkey slices on top.
  5. Drizzle honey generously over the pizza, sprinkle fresh basil leaves, and add sea salt and cracked black pepper.
  6. Return to the oven for an additional 2 to 3 minutes if you prefer warmed burrata or serve immediately.

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