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Blueberry Lemon Cookies Recipe – Sweet and Tangy Delight

Blueberry Lemon Cookies Recipe - Sweet and Tangy Delight
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Indulge in the delightful harmony of sweet and tangy flavors with our Blueberry Lemon Cookies Recipe – Sweet and Tangy Delight. These cookies are a perfect balance of fresh blueberries and zesty lemons, creating an irresistible treat for any occasion. Whether you’re hosting a gathering or simply want to enjoy a special snack at home, these cookies are sure to impress. With their soft texture and vibrant flavor, they make an excellent addition to your dessert table or a charming gift for friends and family. Plus, they’re easy to prepare, making them suitable for bakers of all skill levels. So roll up your sleeves and get ready to bake some joy!

Ingredients

Scale
  • 1 cup blueberries (fresh or frozen)
  • 1/2 cup granulated sugar
  • 1 tablespoon lemon juice
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon zest
  • 1/4 cup powdered sugar (for glaze)
  • 2 tablespoons lemon juice (for glaze)
  • 1/4 teaspoon lemon zest (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a saucepan over medium heat, combine blueberries, granulated sugar, and lemon juice. Cook until the blueberries burst and the mixture thickens (about 10 minutes). Let it cool.
  3. In a bowl, whisk together flour, baking powder, and salt; set aside.
  4. In another bowl, cream softened butter and powdered sugar until fluffy. Add egg, vanilla extract, and lemon zest; mix well.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. Roll dough into 1-inch balls on the baking sheet and flatten slightly. Spoon cooled blueberry filling onto each cookie.
  7. Bake for 12-15 minutes or until edges are golden. Cool completely on a wire rack.
  8. In a small bowl, whisk together powdered sugar, lemon juice, and lemon zest to prepare the glaze. Drizzle this glaze over the cooled cookies.

Nutrition

Find it online: https://recipzy.com/blueberry-lemon-cookies-recipe-sweet-and-tangy-delight/