Chicken Alfredo Lasagna Rolls
Indulge in the creamy, cheesy goodness of Chicken Alfredo Lasagna Rolls—a delightful twist on traditional lasagna that’s perfect for family gatherings or cozy dinners at home. These rolled lasagna noodles are generously filled with a savory mixture of shredded chicken, ricotta, and Parmesan cheeses, all enveloped in velvety Alfredo sauce. Each bite offers a satisfying combination of textures and flavors that will have everyone asking for seconds. With easy preparation steps and the option to customize with your favorite herbs or veggies, this dish is sure to become a staple in your meal rotation.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves 6 (2 rolls per serving) 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 12 lasagna noodles
- 2 cups cooked chicken, shredded
- 2 cups ricotta cheese
- 1 cup grated Parmesan cheese
- 3 cups Alfredo sauce
- 2 cups shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley (for garnish)
Instructions
- Boil the lasagna noodles until al dente; drain and cool.
- In a mixing bowl, combine chicken, ricotta cheese, 1 cup mozzarella, Parmesan, garlic powder, Italian seasoning, salt, and pepper.
- Spread Alfredo sauce in a baking dish. Fill each noodle with the chicken mixture and roll tightly.
- Place rolls seam-side down in the dish and top with remaining sauce and mozzarella.
- Bake at 375°F (190°C) covered for 25 minutes; uncover and bake an additional 15-20 minutes until bubbly.
Nutrition
- Serving Size: 1 roll (162g)
- Calories: 310
- Sugar: 3g
- Sodium: 690mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg
Find it online: https://recipzy.com/chicken-alfredo-lasagna-rolls/