Chicken Alfredo Sloppy Joes
Chicken Alfredo Sloppy Joes offer a delightful twist on a cherished classic, bringing together the creamy richness of Alfredo sauce and savory ground chicken enveloped in toasted buns. This dish is perfect for family dinners, casual gatherings, or even game day treats. With a preparation time of just 30 minutes, you can whip up a satisfying meal that will please all palates, including picky eaters. The combination of flavors and textures creates a comforting experience that can be easily customized with your favorite toppings and sides.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 chicken hamburger buns
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet over medium heat, heat olive oil and sauté the onion for about 3-4 minutes until translucent. Add minced garlic and cook for another minute.
- Stir in ground chicken, breaking it apart with a wooden spoon. Cook until no longer pink (about 5-7 minutes).
- Reduce heat to low; add heavy cream and stir to combine. Gradually add Parmesan cheese until melted and creamy. Season with Italian seasoning, salt, and pepper.
- Toast hamburger buns lightly on a skillet or toaster.
- Spoon the chicken Alfredo mixture onto the bottom half of each bun, then top with the other half. Garnish with parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 470
- Sugar: 2g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg