Chunky Monkey Brownies
Get ready to indulge in the delightful world of Chunky Monkey Brownies! This scrumptious dessert combines the rich decadence of chocolate with the natural sweetness of ripe bananas, creating a treat that’s irresistible for any occasion. Perfectly moist and fudgy, these brownies are easy to prepare and make for a crowd-pleasing dessert that both kids and adults will love. Whether you enjoy them warm, topped with whipped cream or ice cream, or simply as a sweet snack, Chunky Monkey Brownies promise a satisfying bite every time. Gather your ingredients and let’s get baking!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 2 eggs
- 1 ½ cups brown sugar
- ½ cup sugar
- ¼ tsp salt
- 2 tsp vanilla extract
- 2 cups flour
- 1 medium banana
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and grease a 9 x 13 inch baking pan.
- In a mixing bowl, blend softened butter, eggs, sugars, salt, and vanilla until smooth.
- Stir in flour and mashed banana until well combined.
- Fold in chocolate chips gently.
- Pour batter into prepared pan and spread evenly.
- Bake for 35-40 minutes or until a toothpick comes out clean.
- Allow to cool before cutting into squares.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 245
- Sugar: 20g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://recipzy.com/chunky-monkey-brownies/