Cookie Dough Overnight Oats
Start your day with Cookie Dough Overnight Oats, a delightful and nutritious breakfast that tastes just like cookie dough! This easy no-cook recipe is perfect for busy mornings and can be prepared in advance, allowing you to enjoy a creamy and satisfying meal right from the fridge. Packed with wholesome ingredients like rolled oats, nut butter, chia seeds, and chocolate chips, these overnight oats are not only delicious but also customizable to suit your dietary needs. Whether you’re looking for a quick grab-and-go option or a comforting bowl of oats, this recipe is sure to please.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 4 servings 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats (gluten-free if needed)
- 1 tbsp chia seeds
- 2 tbsp mini chocolate chips
- 1 scoop protein powder
- 1 pinch kosher salt
- 2 tbsp peanut butter or almond butter
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 1 cup milk (almond, cashew, or dairy)
Instructions
- In a large mixing bowl, combine the rolled oats, chia seeds, mini chocolate chips, protein powder, and kosher salt. Stir until well mixed.
- Add the peanut butter, maple syrup, vanilla extract, and milk to the dry ingredients. Mix thoroughly until all ingredients are combined.
- Divide the mixture into four jars or containers and cover securely with lids or plastic wrap.
- Refrigerate overnight or for at least three hours before enjoying.
Nutrition
- Serving Size: 1 serving
- Calories: 305
- Sugar: 10g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 7g
- Protein: 11g
- Cholesterol: 0mg
Find it online: https://recipzy.com/cookie-dough-overnight-oats/