Cranberry Brie Bites
Cranberry Brie Bites are the perfect blend of creamy cheese and tart cranberry sauce, all wrapped in flaky crescent dough. These bite-sized appetizers are not only visually stunning but also incredibly easy to prepare, making them an ideal choice for any gathering—from holiday parties to casual get-togethers. Each savory bite is sure to impress your guests with its rich flavors and elegant presentation. Customize them with your favorite nuts or herbs, and watch as they disappear from the platter!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- Cooking spray
- All-purpose flour (for dusting)
- 1 tube of crescent dough
- 1 wheel of Brie cheese
- 1/2 cup whole berry cranberry sauce
- 1/4 cup finely chopped roasted pecans
- 6 rosemary sprigs (cut into 1-inch pieces)
Instructions
- Preheat your oven to 375°F and grease a mini muffin tin with cooking spray.
- On a lightly floured surface, roll out the crescent dough and cut it into 24 squares.
- Press each square into the greased muffin cups.
- Place small pieces of Brie inside each dough square, top with cranberry sauce, sprinkle with chopped pecans, and add a piece of rosemary.
- Bake for approximately 15 minutes or until golden brown.
Nutrition
- Serving Size: 1 Cranberry Brie Bite (approx. 35g)
- Calories: 120
- Sugar: 2g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://recipzy.com/cranberry-brie-bites/