Creamy Ranch Chicken
Creamy Ranch Chicken is a delightful, one-skillet meal that brings the rich flavors of ranch seasoning together with tender chicken and a luscious cream sauce. Perfect for busy weeknights or special occasions, this dish is not only quick to prepare but also offers a comforting taste that will please the whole family. The creamy texture combined with zesty flavors makes it an irresistible choice, ensuring everyone at the table will be asking for seconds. Serve it alongside your favorite veggies or over fluffy rice for a complete meal that’s both satisfying and nutritious.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large boneless/skinless chicken breasts
- 2 tablespoons butter (melted)
- 1-2 tablespoons olive oil
- 10.5 oz. cream of chicken soup
- 1 ½ cups milk
- 1 cup sour cream (at room temp)
- ½ teaspoon onion powder
- 1 oz. packet Ranch seasoning mix
- 2 teaspoons Italian seasoning
- Salt/Pepper
Instructions
- Season chicken breasts with Italian seasoning, salt, and pepper.
- In a large skillet over medium heat, warm olive oil and melted butter.
- Cook seasoned chicken for 5-7 minutes on each side until golden brown and cooked through (165°F internal temperature).
- In a bowl, mix cream of chicken soup, milk, sour cream, onion powder, and Ranch seasoning until smooth.
- Pour the mixture over the cooked chicken in the skillet, reduce heat to low, cover, and simmer for about 10 minutes.
- Serve hot with vegetables or baked potatoes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 6g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 100mg
Find it online: https://recipzy.com/creamy-ranch-chicken/