Crisp Cucumber Salsa
Crisp cucumber salsa is a refreshing and vibrant delight that brightens up any gathering. Combining the crunchy texture of fresh cucumbers with juicy tomatoes and a medley of herbs, this salsa offers a zesty kick that’s perfect as a dip or a topping for your favorite dishes. With just 15 minutes of prep time, you can create this healthy and flavorful appetizer that will impress your guests without compromising on nutrition. Serve it alongside tortilla chips, grilled chicken, or even as a topping for tacos to elevate your meal. Get ready to enjoy every bite of this colorful and satisfying dish!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups finely peeled, seeded, and chopped cucumbers
- 1/2 cup finely chopped and seeded tomatoes
- 1/4 cup chopped red onion
- 2 tablespoons minced fresh parsley
- 1 medium jalapeno pepper, seeded and chopped
- 4 1/2 teaspoons minced fresh cilantro
- 1 clove garlic, minced or pressed
- 1/4 cup reduced-fat sour cream
- 1 1/2 teaspoons lemon juice
- 1 1/2 teaspoons lime juice
- 1/4 teaspoon ground cumin
- 1/4 teaspoon seasoned salt
- Chips, for serving
Instructions
- In a small bowl, combine cucumbers, tomatoes, red onion, parsley, jalapeno, cilantro, and garlic. Mix until well combined.
- In another bowl, whisk together the sour cream, lemon juice, lime juice, ground cumin, and seasoned salt until smooth.
- Pour the dressing over the cucumber mixture and gently toss to coat evenly.
- Serve immediately with tortilla chips or as a topping for grilled meats.
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 3g
- Sodium: 120mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://recipzy.com/crisp-cucumber-salsa/