Crispy Blueberry Grilled Cheese
Indulge in the delightful experience of Crispy Blueberry Grilled Cheese, a creative twist on the classic grilled cheese sandwich. This recipe combines the rich, gooey textures of melted cheese with the sweet and tangy burst of fresh blueberries, resulting in a unique dish that’s perfect for lunch, brunch, or a cozy dinner. With its golden crispy exterior and luscious filling, this sandwich is sure to impress everyone at your table. Simple to prepare in just 30 minutes and versatile enough to serve anytime, this gourmet treat will quickly become a household favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 1/4 cup white sugar
- Juice of 1 lemon
- Small bundle of lemon thyme
- 8 slices sourdough bread (1/4 inch thick)
- 4 oz white cheddar cheese (grated)
- 4 oz whole mozzarella cheese (shredded)
- 4 tbsp butter
- Flaky sea salt (for finishing)
Instructions
- In a mixing bowl, combine fresh blueberries, white sugar, lemon juice, and lemon thyme. Gently mash until slightly broken down but still chunky.
- Lay out four slices of sourdough bread. Distribute half of the cheddar and mozzarella on each slice.
- Spoon blueberry mixture over the cheese layer and top with remaining cheese; place another slice of bread on top.
- Heat cast iron skillet over medium heat and melt butter. Cook sandwiches for about 3-5 minutes on each side until golden brown.
Nutrition
- Serving Size: 1 sandwich (approx. 180g)
- Calories: 420
- Sugar: 18g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 55mg
Find it online: https://recipzy.com/crispy-blueberry-grilled-cheese/