Cucumber Sandwiches
Cucumber Sandwiches are the perfect addition to any gathering, offering a refreshing burst of flavor in every bite. These delightful sandwiches combine a creamy filling with crisp cucumber slices, making them an elegant choice for tea parties, brunches, or casual get-togethers. Simple to make yet impressive to serve, they can be customized with your favorite herbs and spices for a personal touch. Whether you’re hosting a bridal shower or enjoying a sunny picnic, these Cucumber Sandwiches are sure to be a hit with friends and family alike.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes approximately 6 sandwiches 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 1/4 cup mayonnaise
- 2 tablespoons fresh dill (minced)
- 1 tablespoon lemon juice
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- Fresh pepper (to taste)
- 12 slices white bread
- 1 English cucumber
Instructions
- In a mixing bowl, blend softened cream cheese, mayonnaise, minced dill, lemon juice, garlic powder, and salt until smooth.
- Peel the cucumber in stripes and slice thinly using a mandoline or sharp knife.
- Remove crusts from bread slices for an elegant presentation.
- Spread about 1 tablespoon of the cream cheese mixture on each slice of bread. Layer with cucumber slices and sprinkle with fresh pepper if desired. Top with another slice of bread and cut into triangles or squares.
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://recipzy.com/cucumber-sandwiches/