Easy Cheesecake Mousse
Indulge in the delightful Easy Cheesecake Mousse, where creamy richness meets a light, airy texture that melts in your mouth. This no-bake dessert is perfect for any occasion, from casual gatherings to special celebrations. With just five simple ingredients, you can whip up this luscious treat in under 10 minutes. Customize it with your favorite toppings like fresh fruit or cookie crumbles to impress your guests or satisfy your sweet tooth. Whether enjoyed plain or adorned with a drizzle of chocolate sauce, this cheesecake mousse promises to be a hit!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 1 cup confectioners’ sugar
- ¼ cup sour cream
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
Instructions
- In a stand mixer, combine softened cream cheese and mix until smooth. Add confectioners’ sugar and blend until well combined.
- Mix in sour cream and vanilla extract until fully incorporated; set aside.
- In a separate bowl, whip heavy cream on medium-high speed until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until fully integrated.
- Transfer to serving dishes and chill before serving.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 290
- Sugar: 22g
- Sodium: 150mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://recipzy.com/easy-cheesecake-mousse/