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Easy Easter Trifle Recipe

Easy Easter Trifle Recipe

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Looking for a delightful dessert that brings festive cheer to your gatherings? This Easy Easter Trifle Recipe is the perfect choice! Brimming with colorful layers of cake, creamy vanilla pudding, and fluffy whipped topping, it’s both visually stunning and incredibly simple to make. With just a few easy steps, you can create a show-stopping dessert that will impress your family and friends. This trifle is easily customizable with your favorite toppings, allowing everyone to enjoy their own unique twist on this classic treat. It’s ideal for any celebration—be it an Easter brunch or a casual family get-together.

Ingredients

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  • 1 box cake mix
  • 2 boxes vanilla pudding (Instant pudding plus milk as directed)
  • 16 oz Cool Whip
  • Optional: Food coloring, sprinkles, M&Ms, coconut, jelly beans

Instructions

  1. Preheat oven according to cake mix instructions and bake the cake as directed. Optionally add food coloring.
  2. Prepare vanilla pudding according to package instructions and set aside.
  3. Mix half of the Cool Whip with food coloring if desired.
  4. In a trifle dish or bowl, layer crumbled cake at the bottom, followed by pudding and Cool Whip. Repeat layers until reaching the top.
  5. Decorate with your choice of toppings before serving.

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