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French Onion Chicken Rice

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Indulge in the comforting flavors of French Onion Chicken Rice, a delightful casserole that combines tender chicken, creamy soups, and a crispy onion topping. This dish is perfect for family dinners or potlucks, delivering both warmth and satisfaction in every bite.

Ingredients

Scale
  • 2 cups cooked white rice
  • 2 cups shredded cooked chicken
  • 1 can (10.5 oz) cream of chicken soup
  • 1 can (10.5 oz) French onion soup
  • 1 cup sour cream
  • 1½ cups shredded mozzarella or Swiss cheese
  • 1½ cups French fried onions, divided
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • Salt to taste
  • Black pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, mozzarella or Swiss cheese, 1 cup of French fried onions, garlic powder, onion powder, salt, and black pepper until well mixed.
  3. Grease a 9×13-inch baking dish and transfer the mixture evenly into it.
  4. Bake uncovered for 30 minutes until bubbly around the edges.
  5. Sprinkle the remaining ½ cup of French fried onions on top and bake for an additional 5 minutes until golden brown.
  6. Remove from the oven, garnish with chopped parsley if desired, and serve hot.

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