Garlic Herb Chicken Drumsticks with Veggies
Garlic Herb Chicken Drumsticks with Veggies is a delicious and wholesome dish that brings together tender chicken and colorful vegetables, all infused with aromatic herbs. This one-pan wonder is not only easy to prepare but also perfect for family dinners or meal prep for the week ahead. With a flavorful garlic herb marinade that seeps into every bite, this dish offers a comforting combination of taste and nutrition. Whether served over rice, alongside roasted potatoes, or tucked into soft tacos, these drumsticks will quickly become a favorite in your household!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 chicken drumsticks
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 2 cups mixed vegetables (e.g., bell peppers, carrots, zucchini)
- 1 tablespoon balsamic vinegar
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 425°F (220°C).
- In a mixing bowl, whisk together olive oil, minced garlic, thyme, rosemary, salt, and pepper.
- Coat drumsticks in the marinade and let them sit for about 10 minutes.
- Chop mixed vegetables and toss them with balsamic vinegar and Italian seasoning.
- Arrange marinated drumsticks on one side of a baking sheet and the seasoned veggies on the other.
- Roast in the oven for approximately 45 minutes until the chicken reaches an internal temperature of 165°F (75°C) and is golden brown. Stir veggies halfway through cooking.
- Allow to rest for a few minutes before serving.
Nutrition
- Serving Size: 1 drumstick (90g)
- Calories: 247
- Sugar: 3g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 85mg
Find it online: https://recipzy.com/garlic-herb-chicken-drumsticks-with-veggies/