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Garlic Parmesan Chicken Penne in Creamy Cajun Three-Cheese Sauce

Garlic Parmesan Chicken Penne in Creamy Cajun Three-Cheese Sauce
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Indulge in the rich and creamy goodness of Garlic Parmesan Chicken Penne in Creamy Cajun Three-Cheese Sauce, a perfect blend of flavors that tantalizes the taste buds. This dish features tender chicken mixed with al dente penne pasta, enveloped in a luscious cheese sauce infused with zesty Cajun seasoning. Ideal for busy weeknights or special gatherings, this recipe is sure to delight both family and friends. With its quick preparation time and easily accessible ingredients, you can bring restaurant-quality comfort food right into your kitchen.

Ingredients

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  • 1 lb boneless, skinless chicken breasts
  • 12 oz penne pasta
  • 4 cloves garlic
  • 1 ½ cups heavy cream
  • ½ cup chicken broth
  • ½ cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • 1 tablespoon Cajun seasoning
  • Salt and freshly ground black pepper to taste
  • 2 tablespoons olive oil
  • 3 tablespoons unsalted butter
  • Fresh parsley, chopped for garnish

Instructions

  1. Cook the penne pasta according to package instructions until al dente, then drain and set aside.
  2. Season chicken pieces with Cajun seasoning, salt, and pepper.
  3. In a large skillet over medium-high heat, heat olive oil and cook the chicken until golden brown (about 6–8 minutes). Remove from skillet.
  4. In the same skillet, melt butter and sauté minced garlic for 1–2 minutes until fragrant.
  5. Stir in heavy cream and chicken broth; bring to a gentle simmer while occasionally stirring.
  6. Add mozzarella, cheddar, and Parmesan cheeses to the sauce; stir until melted and smooth.
  7. Return cooked chicken to the skillet and toss well to combine.
  8. Add the cooked penne pasta; mix until fully coated with the creamy cheese sauce.
  9. Garnish with fresh parsley before serving hot.

Nutrition

Find it online: https://recipzy.com/garlic-parmesan-chicken-penne-in-creamy-cajun-three-cheese-sauce/