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Gingerbread Latte Cookies

Gingerbread Latte Cookies
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Indulge in the warmth of the holiday season with these delightful Gingerbread Latte Cookies. Infused with aromatic spices and a hint of espresso, these cookies offer a perfect balance between cozy gingerbread flavors and energizing coffee notes. Ideal for festive gatherings or as a sweet everyday treat, their soft, chewy texture paired with a beautiful coffee glaze makes them an irresistible addition to any cookie platter. Whether enjoyed alongside a hot beverage or gifted to loved ones, these cookies are sure to bring joy and comfort during the chilly months.

Ingredients

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  • 2 1/4 cups all-purpose flour
  • 2 tsp baking soda
  • 1/4 tsp salt
  • 2 tsp ground ginger
  • 1 tsp cinnamon
  • 1/4 tsp ground clove
  • 1 tbsp espresso powder
  • 1 1/2 sticks unsalted butter (softened)
  • 3/4 cup brown sugar
  • 1/4 cup white granulated sugar
  • 1 large egg (room temperature)
  • 2 tsp vanilla extract
  • 1/4 cup molasses
  • White granulated sugar (for rolling)
  • 1 1/2 cup powdered sugar (sifted)
  • 1/4 tsp ground cinnamon
  • 2 tbsp espresso or strong coffee (adjust as needed)

Instructions

  1. 1. Preheat your oven to 350°F (175°C) and line your baking sheet with parchment paper.
  2. 2. In a large bowl, whisk together flour, baking soda, salt, ginger, cinnamon, clove, and espresso powder until well blended.
  3. 3. In another bowl, cream together softened butter, brown sugar, and white sugar using an electric mixer until light and fluffy.
  4. 4. Add the egg, vanilla extract, and molasses to the butter mixture; mix until fully integrated.
  5. 5. Gradually combine the dry ingredients with the wet ingredients, stirring gently until just mixed.
  6. 6. Scoop tablespoon-sized portions of dough, roll into balls, and coat each ball in granulated sugar before placing on the prepared sheet.
  7. 7. Bake for about 13 minutes or until edges are set but centers remain soft.
  8. 8. While cooling, prepare the glaze by mixing powdered sugar, ground cinnamon, and espresso or strong coffee until smooth. Drizzle over cooled cookies.

Nutrition

Find it online: https://recipzy.com/gingerbread-latte-cookies/