Greek Yogurt Bark
Indulge in a refreshing and nutritious treat with this delightful Greek Yogurt Bark. This easy-to-make recipe combines creamy Greek yogurt with the rich flavors of peanut butter and dark chocolate, making it a perfect snack for warm days or as a post-workout boost.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 cup plain Greek yogurt (whole milk)
- 3/4 cup peanut butter
- 1/4 cup vanilla protein powder
- 1-2 tablespoons maple syrup or honey
- 1 cup dark chocolate chips
- Flaked sea salt (optional)
Instructions
- In a mixing bowl, stir together Greek yogurt, peanut butter, protein powder, maple syrup or honey until smooth.
- Spread the mixture evenly on a parchment-lined quarter sheet pan using an offset spatula.
- Melt dark chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Pour melted chocolate over the yogurt mixture and spread evenly.
- Freeze for at least 2-3 hours until set. Once frozen, sprinkle with flaked sea salt if desired, then cut into pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 6g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://recipzy.com/greek-yogurt-bark/