Irresistibly Sweet Cinnamon Twists That Melt in Your Mouth
Indulge in the delightful experience of making Irresistibly Sweet Cinnamon Twists That Melt in Your Mouth. These scrumptious pastries blend flaky puff pastry with a gooey cinnamon filling, creating a treat that’s perfect for breakfast, an afternoon snack, or dessert. The warm aroma wafting through your kitchen is simply irresistible, promising comfort and joy in every delicious bite. With quick preparation and easy customization options, these twists are sure to impress your family and friends!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry (defrosted, about 8 oz)
- 0.25 cup granulated sugar
- 1 tsp ground cinnamon
- 0.5 cup butter (melted)
- 1 egg (for egg wash, optional)
- powdered sugar (for decoration, optional)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- On a floured surface, roll out the puff pastry to about 1/8 inch thick.
- In a small bowl, mix granulated sugar and ground cinnamon until combined.
- Brush the rolled pastry with melted butter and sprinkle the cinnamon-sugar mixture evenly over it.
- Cut the dough into 1-inch wide strips and twist each strip several times.
- Arrange twisted strips on the prepared baking sheet and brush with egg wash if desired.
- Bake for 15-20 minutes or until golden brown and puffed.
- Allow cooling slightly before dusting with powdered sugar.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg