Mozzarella Chicken in Basil Cream Sauce

Mozzarella Chicken in Basil Cream Sauce is a delightful dish that promises to impress at any dinner table. This recipe combines juicy chicken breasts with a creamy basil sauce, topped with melted mozzarella cheese. Whether you’re hosting a family gathering or enjoying a cozy meal for two, this comforting dish delivers rich flavors and satisfying textures that everyone will love. Get ready to savor the warmth of home-cooked goodness with this easy-to-follow recipe.

Why You’ll Love This Recipe

• Easy to Prepare: With simple ingredients and straightforward steps, you can whip up this dish in just 35 minutes.
• Flavorful Delight: The combination of fresh basil, garlic, and creamy sauce creates an irresistible flavor profile that elevates the chicken.
• Versatile Pairing: Enjoy it with pasta, rice, or roasted vegetables for a complete meal tailored to your taste.
• Family-Friendly: Kids and adults alike will appreciate the comforting nature of Mozzarella Chicken in Basil Cream Sauce.
• Perfect for Any Occasion: Whether it’s a weeknight dinner or a special celebration, this dish fits right in.

Tools and Preparation

Having the right tools on hand makes cooking more efficient and enjoyable. Here are some essential items you’ll need to prepare Mozzarella Chicken in Basil Cream Sauce.

Essential Tools and Equipment

• Large skillet
• Cutting board
• Chef’s knife
• Measuring cups and spoons
• Wooden spoon or spatula

Importance of Each Tool

• Large skillet: A spacious skillet allows for even cooking of the chicken and provides enough room for the sauce to simmer nicely.
• Chef’s knife: A sharp knife is essential for prepping ingredients quickly and safely.
• Measuring cups and spoons: Accurate measurements ensure that your sauce has the perfect balance of flavors.
• Wooden spoon or spatula: Ideal for stirring sauces without scratching your cookware.

Ingredients

For the Chicken

• 4 boneless, skinless chicken breasts

For the Sauce

• 1 cup heavy cream
• 1/2 cup chicken broth (low-sodium)
• 3 garlic cloves (minced)
• 2 tbsp olive oil
• 1 tsp Italian seasoning
• Salt and pepper to taste

For Topping

• 1 cup shredded whole milk mozzarella cheese
• 1/4 cup fresh basil leaves (chopped)

How to Make Mozzarella Chicken in Basil Cream Sauce

Step 1: Prep Your Ingredients

Start by chopping the garlic cloves and fresh basil leaves. Having everything ready will make the cooking process smoother.

Step 2: Cook the Chicken

Heat olive oil in a large skillet over medium-high heat. Season the chicken breasts with salt and pepper.
* Cook until golden brown on both sides, about 5-7 minutes per side.
* Once done, remove them from the skillet and set aside.

Step 3: Prepare the Sauce

In the same skillet, sauté minced garlic until fragrant, about 30 seconds.
* Add heavy cream and chicken broth; stir well to combine.

Step 4: Add Seasoning

Mix in Italian seasoning and chopped basil into the sauce.
* Allow it to simmer until slightly thickened.

Step 5: Combine Chicken with Sauce

Return the cooked chicken to the skillet.
* Top each piece with shredded mozzarella cheese. Cover and cook on low heat for about 5 minutes until cheese is melted.

Step 6: Serve Your Dish

Serve your Mozzarella Chicken in Basil Cream Sauce alongside pasta or roasted vegetables for a complete meal that everyone will enjoy!

How to Serve Mozzarella Chicken in Basil Cream Sauce

Mozzarella Chicken in Basil Cream Sauce is versatile and can be served in various delightful ways. Whether you’re hosting a dinner party or enjoying a quiet meal at home, these serving suggestions will enhance your dining experience.

With Pasta

• Pair the chicken with your favorite pasta, such as fettuccine or penne, to soak up the creamy sauce.

On a Bed of Spinach

• Serve the chicken on a bed of fresh spinach for a light and healthy option that adds color and nutrition.

With Roasted Vegetables

• Complement the dish with roasted vegetables like zucchini, bell peppers, or asparagus for added flavor and texture.

With Garlic Bread

• Offer garlic bread on the side to help scoop up the delicious basil cream sauce.

Over Rice

• Serve the chicken over fluffy rice, allowing the grains to absorb the rich flavors of the sauce.

As a Wrap

• For a fun twist, slice the chicken and wrap it in tortillas with fresh veggies for an easy handheld meal.

How to Perfect Mozzarella Chicken in Basil Cream Sauce

Achieving perfection with this recipe is all about attention to detail. Follow these tips for an even more delicious outcome.

• Use Fresh Ingredients: Fresh basil and high-quality mozzarella can enhance flavor significantly.

• Don’t Overcook Chicken: Cook until golden brown but avoid overcooking to keep the chicken juicy.

• Adjust Seasoning: Taste the sauce before serving; feel free to adjust salt and pepper according to your preference.

• Let It Rest: Allow the dish to rest for a few minutes after cooking; this helps flavors meld together beautifully.

Best Side Dishes for Mozzarella Chicken in Basil Cream Sauce

Pairing side dishes with Mozzarella Chicken in Basil Cream Sauce can elevate your meal. Here are some excellent options to consider:

1. Garlic Mashed Potatoes: Creamy mashed potatoes flavored with garlic make for a comforting side that complements the richness of the chicken.

2. Steamed Broccoli: Lightly steamed broccoli adds a vibrant green touch and balances out the dish’s richness.

3. Caesar Salad: A crisp Caesar salad provides freshness and crunch, making it an ideal accompaniment.

4. Quinoa Salad: Serve a quinoa salad mixed with cherry tomatoes and cucumbers for a nutritious option that adds texture.

5. Roasted Sweet Potatoes: The sweetness of roasted sweet potatoes pairs wonderfully with the savory flavors of the chicken.

6. Zucchini Noodles: For a low-carb option, serve spiralized zucchini noodles tossed lightly with olive oil and herbs.

Common Mistakes to Avoid

Avoiding common pitfalls can enhance your cooking experience. Here are some mistakes to watch out for:

• Overcooking the Chicken: Cooking chicken for too long can make it dry. Use a meat thermometer to check for doneness at 165°F (75°C).
• Skipping Fresh Ingredients: Using dried basil instead of fresh can dull the flavor. Always opt for fresh herbs when possible.
• Neglecting to Season Properly: Underseasoning can lead to bland food. Taste as you go and adjust salt and pepper accordingly.
• Using Low-Quality Cheese: Cheaper cheeses may not melt well. Invest in good-quality mozzarella for that perfect creamy texture.
• Rushing the Sauce: For a rich flavor, allow the sauce to simmer longer. Patience is key to developing depth in your basil cream sauce.

Storage & Reheating Instructions

Refrigerator Storage

• item Store leftover Mozzarella Chicken in Basil Cream Sauce in an airtight container.
• item It will last up to three days in the refrigerator.

Freezing Mozzarella Chicken in Basil Cream Sauce

• item To freeze, transfer cooled chicken and sauce into freezer-safe containers.
• item This dish can be frozen for up to three months for best quality.

Reheating Mozzarella Chicken in Basil Cream Sauce

• Oven: Preheat to 350°F (175°C). Place chicken in an oven-safe dish, cover with foil, and heat for about 20 minutes until warmed through.
• Microwave: Place chicken on a microwave-safe plate. Cover loosely and heat on medium power for 2-3 minutes, checking frequently.
• Stovetop: Heat gently over medium-low heat in a skillet, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Mozzarella Chicken in Basil Cream Sauce:

Can I use other types of cheese?

Yes! Provolone or gouda can be great alternatives if you want a different flavor profile.

How can I customize this recipe?

You can add sun-dried tomatoes or spinach for extra flavor and nutrition. Experiment with other vegetables or herbs as well!

What do I serve with Mozzarella Chicken in Basil Cream Sauce?

This dish pairs wonderfully with pasta, rice, or roasted vegetables for a complete meal.

How do I store leftovers properly?

Store leftovers in an airtight container in the fridge for up to three days.

Final Thoughts

Mozzarella Chicken in Basil Cream Sauce is not only delicious but also versatile, allowing you to customize it with your favorite ingredients. This comforting dish is perfect for family dinners or special occasions, making it a must-try for anyone looking to elevate their home cooking experience.