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Pineapple Chicken and Rice – Foolproof 30-Minute Comfort Meal

Pineapple Chicken and Rice – Foolproof 30-Minute Comfort Meal

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Pineapple Chicken and Rice is a delightful one-pan meal that combines the sweet and tangy flavors of pineapple with tender chicken, fluffy jasmine rice, and fresh vegetables. This quick and comforting dish can be prepared in just 30 minutes, making it perfect for busy weeknights or family gatherings. With its vibrant colors and mouthwatering taste, Pineapple Chicken and Rice is sure to impress everyone at the dinner table.

Ingredients

Scale
  • 1 pound chicken breast, cut into bite-sized cubes
  • 1 cup pineapple chunks, fresh or canned, well drained
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 cup jasmine rice
  • 2 cups chicken broth
  • 1 tablespoon soy sauce
  • 1 teaspoon freshly grated ginger
  • Salt and black pepper to taste
  • ¼ cup green onions, sliced for garnish
  • 1 tablespoon sesame seeds for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add chicken cubes and cook until golden and cooked through. Remove from skillet.
  2. In the same skillet, sauté onion, garlic, and red bell pepper until softened.
  3. Stir in pineapple chunks and cook for about 2 minutes.
  4. Add jasmine rice, chicken broth, soy sauce, ginger, salt, and pepper; bring to a gentle boil.
  5. Cover and simmer for 18–20 minutes until rice is tender.
  6. Return chicken to skillet; stir gently to combine and heat through.
  7. Garnish with green onions and sesame seeds before serving.

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