Rose Chocolate Chip Cookies
Indulge in the enchanting flavors of Rose Chocolate Chip Cookies, a delightful twist on the classic treat. These cookies combine rich semisweet chocolate with a subtle floral aroma from rose extract, creating an irresistible dessert that dazzles both the eyes and the palate.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp baking powder
- 1/2 cup salted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 large egg
- 1 tsp rose extract
- 1 cup semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (180°C) and line cookie sheets with parchment paper.
- In a bowl, whisk together the flour, baking soda, and baking powder; set aside.
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and rose extract; mix until combined.
- Gradually incorporate dry ingredients until just mixed.
- Fold in chocolate chips evenly into the dough.
- Drop rounded balls of dough onto prepared sheets, leaving space between each.
- Bake for 8 to 10 minutes or until the edges are golden brown.
- Press mini chocolate roses onto warm cookies before cooling completely on a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://recipzy.com/rose-chocolate-chip-cookie-recipe/