Strawberry Cream Sandwiches
Indulge in the delightful experience of Strawberry Cream Sandwiches, an elegant treat perfect for any occasion—from spring tea parties to casual brunches. These sandwiches feature a luscious, creamy filling made from fresh strawberries and whipped cream cheese, layered between soft slices of white bread. Their vibrant colors and rich flavors are sure to impress your guests or satisfy your sweet cravings. Easy to prepare and customizable with different fruits, these sandwiches not only look beautiful but taste divine. Serve them at your next gathering for a refreshing bite that everyone will love!
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 4 (2 sandwiches each) 1x
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Ingredients
Scale
- 12 Strawberries
- 1 pint Heavy Whipping Cream
- 8 oz Cream Cheese (softened)
- 1/4 cup Powdered Sugar
- 1/4 tsp Vanilla Extract
- 1 tbsp Lemon Zest
- 8-10 slices White Bread
Instructions
- Wash, hull, and dry strawberries.
- In a mixing bowl, whip softened cream cheese until light and fluffy (2-3 minutes).
- Add heavy whipping cream, powdered sugar, and vanilla; whip until stiff peaks form.
- Gently fold in lemon zest.
- Spread cream mixture on each slice of bread.
- Layer strawberries on half of the bread slices; top with more cream mixture.
- Place remaining slices of bread on top and press gently.
- Score diagonally to guide cutting later; wrap tightly in plastic wrap.
- Refrigerate for at least 2 hours to set before slicing.
Nutrition
- Serving Size: 1 sandwich (approximately 70g)
- Calories: 250
- Sugar: 14g
- Sodium: 140mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://recipzy.com/strawberry-cream-sandwiches/