Tortellini Pasta Salad
Tortellini Pasta Salad is a delightful dish that combines the creamy goodness of cheese tortellini with fresh, vibrant vegetables and a zesty dressing. This colorful salad is perfect for gatherings, picnics, or as a light meal on warm days. With its easy preparation and delicious flavors, it’s sure to be a hit at any occasion. Not only can you whip it up in just 25 minutes, but you can also make it ahead of time for maximum flavor. Bursting with freshness and texture, this tortellini salad is a must-try for pasta lovers.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves about 6 people 1x
- Category: Side Dish
- Method: Boiling
- Cuisine: Italian
Ingredients
Scale
- 20 oz refrigerated cheese tortellini
- 1 pint cherry tomatoes, halved
- 1 cucumber, peeled and chopped
- 1/2 red onion, thinly sliced
- 1 cup pitted kalamata olives, chopped
- 1 cup fresh mozzarella balls
- 1/2 cup chopped turkey slices
- 2 cups baby spinach or arugula
- 1/2 cup extra virgin olive oil
- 1/4 cup apple cider vinegar
- 1 tbsp Dijon mustard
- 1 tsp honey
- 1 clove garlic, minced
- 1/2 tsp dried oregano
- Salt and pepper to taste
Instructions
- Cook the tortellini in boiling salted water until al dente. Drain and cool.
- Prepare the dressing by shaking all dressing ingredients in a jar until emulsified.
- Toss half of the dressing with the warm tortellini and let cool for 10 minutes.
- Combine tortellini with remaining ingredients in a bowl and pour over the rest of the dressing. Mix gently.
- Chill in the refrigerator for at least 2 hours before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 4g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 25mg
Find it online: https://recipzy.com/tortellini-pasta-salad/