White Cheddar and Spinach Chicken Burgers
Indulge in the delightful flavors of White Cheddar and Spinach Chicken Burgers, a perfect blend of juicy ground chicken, creamy white cheddar cheese, and vibrant spinach. This easy-to-make recipe is ideal for summer cookouts or cozy weeknight dinners. Each bite promises cheesy goodness and a nutritious twist, making these burgers a crowd-pleaser for family and friends alike. With customizable options for toppings and sides, you can create a meal that suits any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground chicken
- 1 cup fresh spinach, chopped
- 1 cup sharp white cheddar cheese, shredded
- 1 tsp garlic powder
- ½ cup panko bread crumbs
- 1 large egg
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Gather all ingredients and tools.
- In a large mixing bowl, combine ground chicken, spinach, white cheddar cheese, garlic powder, salt, pepper, bread crumbs, and egg. Mix until just combined.
- Shape the mixture into patties about 1 inch thick.
- Heat olive oil in a skillet over medium heat.
- Cook patties for 5-6 minutes on each side until golden brown and internal temperature reaches 165°F (75°C).
- Serve on toasted buns with your favorite toppings.
Nutrition
- Serving Size: 1 burger (approximately 150g)
- Calories: 320
- Sugar: 2g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 125mg
Find it online: https://recipzy.com/white-cheddar-and-spinach-chicken-burgers/