Winter Salad
Delight in this vibrant Winter Salad packed with fresh greens, seasonal fruits, and crunchy pecans. Try this festive recipe today!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: Seasonal
Ingredients
Scale
- 7 cups mixed spring greens
- 1 1/4 cups orange segments (mandarin oranges, clementines, or tangerines)
- 1/2 cup pomegranate seeds (or dried cranberries)
- 1/2 cup crumbled feta cheese
- 1/2 cup chopped candied pecans
- 1/3 cup olive oil
- 1 tablespoon honey
- 2 teaspoons Dijon mustard
- 2 tablespoons apple cider vinegar
- 1 tablespoon minced shallot
- Salt and pepper to taste
Instructions
- Rinse and dry the mixed greens thoroughly.
- Peel and segment the oranges or drain canned segments if using them.
- In a large bowl, combine the greens, orange segments, pomegranate seeds (or cranberries), feta cheese, and pecans. Toss gently.
- For the dressing, whisk together olive oil, honey, Dijon mustard, apple cider vinegar, and minced shallot until smooth.
- Drizzle dressing over the salad and toss gently to coat before serving.
Nutrition
- Serving Size: 1 bowl (200g)
- Calories: 280
- Sugar: 10g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://recipzy.com/winter-salad/